Milagro Tequila

Milagro Tequila is our featured Tequila for the week. Milagro is a modern and refined tequila that has a strong agave flavour.

Read the story below and watch the video to see their process.

It started in 1998 with two college friends, Danny Schneeweiss and Moy Guindi. Danny and Moy saw amazing things happening in the creative scene of Mexico City. All around them, they saw new expressions of international sophistication, youthful energy and passionate creativity. Everywhere except tequila. Tequilas had become one-dimensional caricatures of tradition, or calculated celebrity-driven business ventures, devoid of creativity and truth. Danny and Moy wanted a tequila that bridged two worlds — the deeply rooted integrity of traditional tequila, and the vibrant, creative culture of modern Mexico City.

Milagro
Blanco $9 | Reposado $9

Milagro Select Barrel
Blanco $13 | Reposado $17 | Anejo $20 | Flight $30 |

Watch their story & the process of creating Milagro Tequila in the video below.

Bar Awards 2016

We are really excited to announce that Hot Tamale has picked up an amazing 4 nominations in this year’s Australian Bar Awards.

I couldn’t be prouder of the hard working team at Hot Tamale, for what we do everyday & night.

Nomination are;

  • 2016 Phil Bayly Award for Tequila Bar of the Year
  • 2016 Rookie of the Year – Anneliese Grazioli
  • 2016 Cocktail Bar of the Year NT
  • 2016 Bar of the Year NT

The winners will be announced on September 20th at Daltone House, Sydney, and we will be there, flying the flag for Darwin.

Bar Awards Hot Tamale
2016 Bar of the Year Finalist NT Hot Tamale
Bar Awards Rookie Anneliese Grazioli
2016 Rookie of the Year Finalists Anneliese Grazioli
Bar Awards 2016
2016 Cocktail Bar of the Year NT
Book a table →