Milagro Tequila

Milagro Tequila is our featured Tequila for the week. Milagro is a modern and refined tequila that has a strong agave flavour.

Read the story below and watch the video to see their process.

It started in 1998 with two college friends, Danny Schneeweiss and Moy Guindi. Danny and Moy saw amazing things happening in the creative scene of Mexico City. All around them, they saw new expressions of international sophistication, youthful energy and passionate creativity. Everywhere except tequila. Tequilas had become one-dimensional caricatures of tradition, or calculated celebrity-driven business ventures, devoid of creativity and truth. Danny and Moy wanted a tequila that bridged two worlds — the deeply rooted integrity of traditional tequila, and the vibrant, creative culture of modern Mexico City.

Milagro
Blanco $9 | Reposado $9

Milagro Select Barrel
Blanco $13 | Reposado $17 | Anejo $20 | Flight $30 |

Watch their story & the process of creating Milagro Tequila in the video below.

Southern Comfort State Finals

Hot Tamale’s David Robinson & Anneliese Grazioli made it through to the Southern Comfort state finals and presented their drinks to National Training Manager for SouthTrade Gee David yesterday at Hot Tamale.

Wishing them the best of luck in the results to see if they will represent SA/NT in the National Finals in Brisbane. See their cocktails below!

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Southern Comfort Cocktail Competition
Southern Comfort Cocktail Competition

Old Smoky by David Robinson
Southern Comfort Black | Southern Spicy Syrup | Fresh Grapefruit Juice | Mandarin Oleo Saccharum | Rosemary Tincture | Star Anise Tincture Rinse

David’s Southern Comfort Cocktail

Peachy Beach Punch by Anneliese Grazioli
Southern Comfort Original | Elderflower Liqueur | Smoked Peach & Grapefruit Sherbet | Fresh Pineapple Juice | Orange Bitters | Soda Water

Anneliese’s Entry for Southern Comfort
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