What's Going On

Category

Chilli

Chilli

January is Chilli month.

Come down and try our Chilli con Carne for only $20.

Chilli con carne (“chili with meat”) is a spicy Texan style stew containing Jalapeño & Habanero peppers, shredded rump steak, tomato, coriander, pinto beans, onion, garlic and cumin.

Salud!

Share this:

Read more

Partida Reposado Tasting

 

As part of our OctoberFiesta complimentary Tequila tasting series we are excited to be offering Partida Reposado tasting Wednesday 23rd of October.  Come down to Hot Tamale between 5 and 8pm and experience  one of the better Reposado tequilas.

Share this:

Read more
Partida Reposado

Partida Reposado

Partida Reposado

 

By David Robinson 9.9.2013

 

I am not going to deny that I am a sucker for branding. I guess thats why it exists. One bottle of Tequila that has always grabbed by attention is Partida. Partida to me feels like it has been around forever. It was only when I started researching this brand I discovered that...

Read more
Tasting – Herradura Plata

Tasting – Herradura Plata

Tasting – Herradura Blanco

One of the many things I love about Tequila is the history and stories of the each particular brand. Who makes them, why they make them, how they came to be and their involvement in the industry over a long period of time.

Herradura is one of my favourite Tequila brands. I was lucky enough to...

Read more
Tasting – Del Maguey Tobala

Tasting – Del Maguey Tobala

Del Maguey Tobala – By David Robinson

 

Being from Australia, Mezcal is a drink that until recently has had a little bit of an identity crisis. It would be fair to say that Mezcal is seen as the evil brother of Tequila, the ‘Tequila with the worms’, or even a redneck Mexican Moonshine product.

I have had the pleasure of...

Read more
 
Visit Us On InstagramVisit Us On Facebook