What's Going OnCategory
Here is Robbo’s World Class 2016 Top 100 challenge cocktail.
Retro Remix time, our modern take on the Tequila Sunrise.
Our version, funnily enough, named the Hot Tamale Sunrise, is made with the wonderful Don Julio Reposado, Grand Marnier, fresh orange, lime, agave nectar and egg white.
Come down and give it a shot. Let us...
Darwin bartenders mix it with the best in Diageo’s Australian World Class Cocktail competition
February 22, 2016 10:56amCOURTNEY TODD NT News
TWO Darwin bartenders are a little shaken and stirred after placing in the top 100 of a prestigious cocktail competition.
This is the first time two...
CRAIG DUNLOP, NT NEWs, JUNE 17, 2015 9:00AM
Hot Tamale’s head chef Jamie Steele, owner David Robinson and manager Anneliese Grazioli are all excited that the restaurant is a finalist in the NT Telstra Business of the Year awards. Picture: Helen Orr
MEXICAN restaurant Hot Tamale has been named one of 14 Northern Territory...
At Hot Tamale we are extremely excited to announce the 2014 I Love Food Awards is on between January 13th and March 22nd.
We hope to receive your vote for best Mexican Restaurant in the Northern Territory.
Vote now at
HOT TAMALE RESTAURANT CODE 27401